Selected Writing

Bon Appetit

I Tried Sakara Life’s $400 Plant-Based Meal Delivery Service

The Mill Food Recycler Is Worth The Hype

I Replaced All My Kitchen Storage With This W&P Porter Set

Cook Better Camping Meals With Snowpeak’s Dutch Oven

Cute Jumpsuits Are The Ultimate Grillmaster’s Uniform

Campo Grande’s Iberico Will Ruin You For All Other Pork Products

Epicurious

The Real Difference Between American and European Butter

The Best Woks For Stir Frying At Home, Tested and Reviewed

Is Breville’s Oracle Touch Worth The $2,800 Price Tag?

Why Do Recipes Call For Unsalted Butter?

Everything You Need For Perfectly Crispy Bacon In The Oven

Raspberry Swirl Cheesecake

The Infatuation

Review of Koloman

Review of Kru

Review of L&B Spumoni Gardens

Review of Dog Day Afternoon

Review of Cool World

Can You Still Get A Great Egg Cream in NYC?

Food & Travel

FruitTok Is The Tastiest Type of Armchair Travel (Thrillist)

Light Your Desserts on Fire (Eater)

The Meat Sauce-Smothered Hot Dog You Can Only Get in Upstate New York (Inside Hook)

I “Mind Mapped” All The Ingredients in My Kitchen (The Kitchn)

All The Amazing Things That Changed When I Started Upcycling Glass Jars (The Kitchn)

Planning A Family Road Trip, Knowing It Might Be Our Last (CN Traveler)

50 States, 50 Cuisines (CN Traveler)

Home & Lifestyle

5 Ways to Hack Your Tiny Kitchen (Architectural Digest)

The Pastel Glassware You Need This Summer (Architectural Digest)

If You Want To Get Serious About Coffee, Trade’s Subscription Has Everything You Need (Bustle)

Fashion & Beauty

12 Pairs of White Jeans to Buy Now & Wear Year-Round (The Zoe Report)

I’m Obsessed With This Vegan Nail Polish (The Zoe Report)

The Multitasking Masks Transformed My Skin In Just Three Days (Bustle)

I Tried FaaceTheory’s Cult-Favorite Retinol Serum & It’s Worth The Hype (Bustle)

I Tried Five of True & Co’s Bras & Here’s What I Thought (Bustle)